lazymeercat115 May/ 2/ 2019 | 0

As a matter of fact, 3d printing technology is here to stay and rule. 3d printing business has seen tremendous growth and popularity in the tech sector for the past couple of years. It is only recently that the trend is being followed rigorously by other industries as well. There is now a thriving community from entrepreneurs to large multinational firms who are endlessly exploring the vast benefits and potential of the 3d printing technology. From concept cars, houses to guns, prosthetics, toys, medicine, etc., the number of products being 3d printed int his digital age of today have multiplied at a rapid pace.  

The concept of 3d printing is very simple and straightforward wherein the 3d printer acts in the working of the industrial robot and creates digitally designed models using CAD (computer-aided design) or a 3d scanner. 3d printed objects can be of any shape or geometry and prove to be extremely cost-effective. 
 

3d printing & the food industry  

As the 3d printing service has paced up, it has also become an integral part of the food industry. There has been a remarkable breakthrough in the food industry with renowned companies all around the world trying their luck at 3d printing food. As of now, 3d printing is no longer a dream but can actually be realized into a reality. This technology bears the capability to revolutionize food innovation and production by offering enhanced creativity, exceeded customization and sustainability.  

The basic principle behind 3d printed food is the vast possibility of a 3d printer that can easily print cost-friendly and delicious meals without an elaborated need of cooking knowledge. Although in the beginner’s phase, online 3d printing is looking to change the future of the food industry and the impact is felt on a global scale. 

The vast impacts of 3d printing on the food industry include: 

  • Health impact 

Innovators in the 3d printing industry have created exquisite food printers that ensure healthy and nutritious food regularly. 3d food printers not only use fresh ingredients to make a couple of recipes but also ensure stricter control over portion control thereby reducing excess eating. 
 

  • Impact on the environment 

Sustainable and less-constrained methods of production of food are very important in this day and age. 3d food printers can positively impact the environment in a number of ways. Since the amount of materials required to create food is less, it results in less wastage overall. It also tends to lessen the transport costs as most of the food can be printed locally.  

  • Impact on individualized sources of food 

The advancements in the 3d printing industry ensure that manufacturers and food producers can tailor-make a food product with regards to flavor, ingredients, nutritional value, etc. 3d printed food is tailored to individual taste and requirement.  

Conclusion 

3d printing technology, with the plethora of benefits it provides, has become the talk of the town recently. This technology possesses a huge impact on food production and looks to make the process much more efficient and smoother in the near future.